How do you make chicken breast with white sauce?

If you want to prepare an easy, delicious and very practical recipe, you can make chicken breast in white sauce and put some cheese on top for one of the most delicious recipes ever invented!

The combination of chicken, white sauce, and mozzarella will give you a flavor far better than any other you’ve ever tried!

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Below, we will teach you step by step how to make chicken breast in white sauce that you can make whenever you want!

ingredients

• 1 kilo chicken fillet
• 2 chicken stock cubes
• 2 tablespoons of butter
• 2 onions
• salt
• 1 packet of cream
• 2 cups of milk
• 1 teaspoon cornstarch
• 200 grams of cream cheese
• 100 grams of grated cheese

How to prepare chicken breasts with white sauce

1. Sauté chicken fillet in butter with onion, pinch of salt and chicken stock, until golden brown, set aside.
2. Make a white sauce with the butter, grated onion, milk, and cornstarch, then add the cream and cheese.
3. Put the chicken in a refractory, pour the white sauce, put the cheese and take it to gratin.
4. Then serve it with white rice and strawberry potatoes.

Now that you know how to make this delicious recipe, you’ll be able to whip up other recipes with the same practice as this one!

You can also prepare a delicious recipe out of it Oven roasted chicken To eat with such delight!

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